"This casual Thai noodle shop next to the historic Blue House is aptly named after an area in Bangkok where the Chinese traded with the Thais. The signature boat noodles are not to be missed – the flavoursome broth alone takes 6 hours to make. Those with a sweet tooth can round things off with young coconut ice cream. Come early to beat the crowd." - Michelin Guide
Hong Kong’s beloved “Thai Noodle House”, Samsen, first opened its doors in 2016. Located next to the iconic Blue House in Wanchai, Samsen quickly became a Hong Kong staple for food lovers along with being recognized and awarded Michelin Bib Gourmand every year since its opening.
With ingredients such as their fresh noodles and herbs being imported daily from Thailand, Samsen is known for consistently delivering authentic Thai flavours normally only reserved for the streets of Bangkok.
Samsen Wanchai is most recognized for its Wagyu Beef Boat Noodle Soup along with other favourites such as Spicy Chopped Duck & Thai Herb Salad or Crabmeat & Spring Onion Omelette that should not be missed.
